Description
A festive and crunchy Halloween Chex Mix featuring a blend of cereals, pretzels, peanuts, and sweet candy corn, perfect for spooky gatherings.
Ingredients
- 3 cups Rice Chex cereal
- 3 cups Corn Chex cereal
- 2 cups pretzel sticks
- 1 cup candy corn
- 1/2 cup butter, melted
- 1/4 cup Worcestershire sauce
- 1 tsp seasoned salt
- 1/2 tsp garlic powder
- 1/4 tsp onion powder
- 1 cup roasted salted peanuts
Instructions
- Preheat oven to 250°F. In a large bowl, combine Rice Chex, Corn Chex, pretzels, and peanuts.
- In a separate small bowl, whisk together melted butter, Worcestershire sauce, seasoned salt, garlic powder, and onion powder.
- Pour the butter mixture over the cereal mixture and stir until evenly coated.
- Spread the mix in a single layer on a large baking sheet.
- Bake for 1 hour, stirring every 15 minutes, until crispy.
- Remove from oven and let cool completely.
- Once cool, gently stir in the candy corn.
- Store in an airtight container.
Notes
- Ensure the mix is completely cooled before adding candy corn to prevent it from melting.
- For a spicier kick, add a pinch of cayenne pepper to the butter mixture.
- This mix can be customized with other Halloween-themed candies or additions.