Description
A refreshing Iced Pumpkin Spice Latte recipe, perfect for a cool treat. This easy-to-make drink combines brewed espresso, pumpkin pie spice syrup, and milk, topped with optional whipped cream and pumpkin pie spice.
Ingredients
- ΒΌ cup brewed espresso
- 3 tablespoons pumpkin pie spice syrup
- 1 cup milk (whole or milk of choice)
- whipped cream, for topping (optional)
- pumpkin pie spice, for topping (optional)
Instructions
- In a tall glass filled halfway with ice, add brewed espresso and pumpkin pie spice syrup.
- Pour in milk and stir well to combine.
- Serve as desired with whipped cream and pumpkin pie spice as garnish (both optional).
Notes
- Torani brand pumpkin pie spice syrup is recommended for best flavor.
- Adjust sweetness by adding more or less syrup to taste.
- This is a quick and easy recipe for a homemade iced coffee drink.