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Description
A healthy, high-protein grilled shrimp bowl featuring seasoned shrimp, brown rice, fresh vegetables, and a zesty cilantro lime ranch dressing for a quick and nutritious meal.
Ingredients
- 1 lb large shrimp, peeled and deveined
- 2 tsp ranch seasoning mix
- 1 cup corn kernels
- 2 cups cooked brown rice
- 4 cups chopped romaine lettuce
- 1 large avocado, sliced
- 2 tbsp cilantro lime ranch dressing
- 1 tbsp olive oil
Instructions
- Toss the cleaned shrimp with olive oil and the ranch seasoning mix until every piece is seasoned.
- Thread the shrimp onto skewers and grill over medium-high heat for 2-3 minutes per side until pink and opaque.
- In individual serving bowls, create a base with the chopped romaine and warm brown rice.
- Top each bowl with the grilled shrimp, corn kernels, and fresh avocado slices.
- Drizzle generously with cilantro lime dressing and serve immediately.